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18.04.2022, 06:36
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epub | 30.26 MB | English | Isbn: B07M6TBBWF | Author: Amy Kimoto-Kahn | Year: 2019
Description:
In Japan, hot pot cooking is called nabemono, or nabe, and cooked in donabe, traditional clay pots. Comforting, healthy, affordable, easy, and quick-especially when you make your broth bases in advance-these satisfying one-pot meals can be customized for anyone (including kids!).
Simply Hot Pots brings hot pot cooking to your table with a complete course of 75 recipes, including 15 base broths (from shabu-shabu to bone broths to creamy corn and tomato broths); pork, chicken, beef, seafood, spicy, vegetable, and specialty hot pot meals; dipping sauces; sides; and desserts. Amy Kimoto-Kahn, the best-selling author of Simply Ramen, shares recipes of traditional and non-traditional Japanese hot pots, along with East Asian hot pots with flavors from Mongolia, Thailand, and Malaysia.
You and your guests will love quickly cooking shabu-shabu-style meats, greens, mushrooms, onions, root...
Simply Hot Pots
Category:Korean Cooking, Japanese Cooking, Soup & Stew Cooking
Download from RapidGator
https://rapidgator.net/file/d6a6b5ac614ea5fa14cfa8af33a708cb/
Download from DDownload
https://ddownload.com/673t00u15r6e
epub | 30.26 MB | English | Isbn: B07M6TBBWF | Author: Amy Kimoto-Kahn | Year: 2019
Description:
In Japan, hot pot cooking is called nabemono, or nabe, and cooked in donabe, traditional clay pots. Comforting, healthy, affordable, easy, and quick-especially when you make your broth bases in advance-these satisfying one-pot meals can be customized for anyone (including kids!).
Simply Hot Pots brings hot pot cooking to your table with a complete course of 75 recipes, including 15 base broths (from shabu-shabu to bone broths to creamy corn and tomato broths); pork, chicken, beef, seafood, spicy, vegetable, and specialty hot pot meals; dipping sauces; sides; and desserts. Amy Kimoto-Kahn, the best-selling author of Simply Ramen, shares recipes of traditional and non-traditional Japanese hot pots, along with East Asian hot pots with flavors from Mongolia, Thailand, and Malaysia.
You and your guests will love quickly cooking shabu-shabu-style meats, greens, mushrooms, onions, root...
Simply Hot Pots
Category:Korean Cooking, Japanese Cooking, Soup & Stew Cooking
Download from RapidGator
https://rapidgator.net/file/d6a6b5ac614ea5fa14cfa8af33a708cb/
Download from DDownload
https://ddownload.com/673t00u15r6e